Climate Candy

Born from a sweet tooth and a deep desire to prevent food waste, Climate Candy was conceived on a trip where the founders' conversations about the planet's climate pledge merged with their cravings for a sweet but healthy treat. Climate Candy produces healthy, delicious, plant-based candy made from upcycled produce with a daily serving of fruit & vegetables. Climate Candy aims to save 2.2M fruits and vegetables from local farms each year.

 

Location

Los Angeles, CA

CEO

Amy Keller

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